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Coming Up Next

Join us for the free book launching event!

My New E-Book!

Building Meat-free Protein to Contribute to a More Sustainable Australia 

Michaell

Founder of Burganic

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Hi, I'm Michaell. In 2015 I launched Burganic, and since then it has been one of the go-to Plant-Based Burger choices in Indonesia.

In 2019, I had the opportunity to study in Sydney in order to enhance my culinary knowledge.

I have also been selected in a Uber Business Booster Program to help me kickstart my business career in Australia.

And on January of 2024, Burganic has been officially registered as a business in Australia.

Burganic Highlights

Kogarah Market Bazaar - 73 Burgers Sold in 6 hours!

Michael grilling the patties
Michael smiling
With happy customers
She's exited to try the burger
Burganic stall
With all the Burganic fans

Maroubra Beach Market - 64 Burgers Sold in 5.5 hours!

Michael smiling inside the stall
The team is busy preparing for an order
Michael is grilling the patties

Kids with Anaphylaxis Tries His First Burger!

Anaphylaxis is a severe allergic reaction that needs urgent medical attention. Foods (such as peanuts, tree nuts, seafood, wheat, milk and eggs) are the most common allergens that cause anaphylaxis.

Youngpreneur

Partnering with Burganic, this is a seminar event hosted by successful entrepreneurs to empower young entrepreneur.

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